Posts Tagged ‘Betty Crocker’

Angel Food Cupcakes

Posted May 11th, 2012 by girlwhoateeverything

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Angel Food Cupcakes
Yes, you can make cupcakes out of angel food cake mix -- and it's even easy. What a heavenly treat for Mother's Day! Mother’s Day is the one day a year that all moms should get a card, some flowers, and maybe even dinner made for them to make them feel special. I’m a little spoiled at my house. Although I’m not my husband’s mother, I am the mother of his four children, so he’s good about making the day all about me. Usually I pick o... Read More ›
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PB and Chocolate Explosion Pancakes

Posted April 27th, 2012 by CheekyKitchen

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PB and Chocolate Explosion Pancakes
Helloooo Gorgeous! If you aren't in the habit of talking to your food, you will be after making these inexplicably decadent fudgy PB pancakes! These ooey gooey ‘cakes are a super fun way to serve up some sweet somethings without ever turning on your oven. Here's how to make it with a box of Bisquick, a bit of frosting, and an insane amount of peanut butter and chocolate goodness! First things first! Nab yourself a can of Betty Crocker choco... Read More ›
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April Fools — This Isn’t Lunch!

Posted March 31st, 2012 by CheekyKitchen

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April Fools — This Isn’t Lunch!
Surprise! It's not time for lunch -- but this tricky dessert looks just like something you'd pack for school. A hilarious greeting to April Fools' Day! I was standing in the middle school lunchroom one afternoon and happened to look down at my sandwich. I'd already munched two bites off of it without paying much attention, and now noticed a strange green item sticking out from under the bread. I peeled back the meat and cheese and found a piece... Read More ›
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Boston Yogurt-Cream Pie

Posted February 25th, 2012 by tbspsusan

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Boston Yogurt-Cream Pie
Got foodie faves? Then vote now in The Munchies: People’s Choice Food Awards. Choose from a delicious line up of the best foods, personalities and restaurants that will make your mouth water! And remember, you can vote once a day until April 30. VOTE NOW. Today, Tablespoon blogger Tbspsusan brings you a gluten-free twist on a classic dessert fave. Why's it called pie when it's really cake? Who knows. But if you're a Boston Cre... Read More ›
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Heart in Hand Cookies

Posted February 14th, 2012 by gourmetmom

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Heart in Hand Cookies
We are dishin’ up some L-O-V-E today on Tablespoon. And it's startin' with these meaningful Heart in Hand Cookies! Valentine’s Day is a lot of fun and I enjoy making fun heart-shaped treats with the kiddos to share at school.  But I have a secret to share…my husband and I decided when we were first married NOT to celebrate Valentine’s Day as a couple.  Instead, we try to celebrate sharing love with everyone around us (plus, it’s... Read More ›
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Red Velvet Cookies

Posted February 8th, 2012 by girlwhoateeverything

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Red Velvet Cookies
Nothing says romance and love like red velvet. And these Red Velvet Cookies with white chocolate chips nestled inside really take the cake. Most people go gaga for red velvet cake, but I’ve always been more of a cookie girl -- so I thought I would search for a mix between the two. My compromise was this: Red Velvet Cookies with White Chocolate Chips -– a hybrid of the classic red velvet cake and cookies. The magic starts with a Be... Read More ›
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Lemon-Lime Poke Cake

Posted January 14th, 2012 by tbspsusan

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Lemon-Lime Poke Cake
Remember the good ol' poke cakes from family reunions and potlucks? Bring 'em on back -- it's time for a poke cake revival! I know you've had 'em -- red cherry or strawberry gelatin tucked into colorful pockets in a fluffy white cake. Or maybe your fam was more the orange or peach gelatin type. Poke cake recipes have been around awhile, and they're as great now as they were then, cuz they're quick, easy, versatile and even conversational. S... Read More ›
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Holiday Trends: Cake Batter Cookie Stackers

Posted December 7th, 2011 by BCTasteSeekers

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Holiday Trends: Cake Batter Cookie Stackers
Goodbye boring sugar cookies. We added cake batter flavor, colorful frosting and lots of sprinkles to take the traditional sugar cookie to a whole new level. Cake Batter Cookie Stackers are just the thing to brighten up you holiday cookie tray! Check out the video to see how easy they are to make: http://vimeo.com/32170623 When we were creating new holiday recipes for the Betty 10 Red Hot Holiday Trends, we knew we had to make a new coo... Read More ›
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Cake Batter Pancakes

Posted November 25th, 2011 by girlwhoateeverything

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Cake Batter Pancakes
National Cake Day is November 26. And here's the perfect way to celebrate... Just when you thought Saturday mornings couldn’t get any better, these Cake Batter Pancakes enter the scene. But I couldn’t wait until Saturday to make these. I made them on a Tuesday afternoon because…well, what a better way to get over the midweek hump? Cake…Batter…Sprinkles…Pancakes. Amen. I first saw these over at How Sweet It Is, where Jessica sha... Read More ›
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Heirloom Twist: Triple Cheddar Green Bean Casserole

Posted October 15th, 2011 by scaron

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Heirloom Twist: Triple Cheddar Green Bean Casserole
We challenged Tablespoon bloggers to choose a classic recipe from the "Heirloom Recipes and New Twist" section of the brand new Betty Crocker Cookbook and throw down their own spin to share with you. Today's twist: Triple Cheddar Green Bean Casserole, Scaron's version of Betty's classic Green Bean Casserole recipe. Green Bean Casserole is a holiday staple for so many families all over the U.S. The creamy, veggie-filled casserole with crunc... Read More ›
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