Posts Tagged ‘chinese’

Easy DIY Chinese Take Out
Pinching pennies? Well then, pinch yourself, too! Because our DIY Chinese take-out recipes will give you all the flavor without the hefty price tag. Believe it! You know when you just get a hankerin' for some takeout? Like you want to pull out chopsticks and roll them around in a plate of soy-sauced noodles. But then, you remember you've got a pinch in the pocketbook, and blowing bucks on Chinese food probably isn't in the works this week. So... Read More
Super Simple Vegetable Fried Rice
A total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid. But somehow, I never quite grew out of it and admittedly still order fried rice nearly every time we hit up a Chinese restaurant or takeout. Call it carbs, call it good flavor, call it comfort food….I just love it! The fun thing is that it’s also a breez... Read More
Steamed Veggie Dumplings
Dumpling, anyone? When I became a vegetarian in my teens, broccoli with garlic sauce was the only thing I would order from the Chinese food menu. While my family didn’t order out a lot, when we did, that was my standard go-to order. Then I got to college. Ordering out became more frequent. And somewhere along the line, I discovered steamed vegetable dumplings. Then, everything changed. Dumplings were a revelation. These Steamed Vegetab... Read More