Posts Tagged ‘fried rice’

Easy DIY Chinese Take Out
Pinching pennies? Well then, pinch yourself, too! Because our DIY Chinese take-out recipes will give you all the flavor without the hefty price tag. Believe it! You know when you just get a hankerin' for some takeout? Like you want to pull out chopsticks and roll them around in a plate of soy-sauced noodles. But then, you remember you've got a pinch in the pocketbook, and blowing bucks on Chinese food probably isn't in the works this week. So... Read More
Super Simple Vegetable Fried Rice
A total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid. But somehow, I never quite grew out of it and admittedly still order fried rice nearly every time we hit up a Chinese restaurant or takeout. Call it carbs, call it good flavor, call it comfort food….I just love it! The fun thing is that it’s also a breez... Read More
How to Make Rice
Rice isn’t supposed to be tough, chewy or soggy – learn how to make rice light and fluffy. Rice Cooking Regardless of what you might think from your childhood, rice does not have to be a boring dish. Part of the staple diet for almost half the world's population, rice is a significant part of almost every cuisine. There are lots of different types of rice and slightly different cooking methods for each. Experiment with different varieties t... Read More