Posts Tagged ‘salad’

Suddenly Salad Shooters

Posted May 19th, 2013 by Jackiefo

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Suddenly Salad Shooters
Wanna be a seriously quick salad superstar? Try this easy pasta salad, serve it up in a super fun way, and go ahead and take a bow. Chances are you’ve been served a bland, boring pasta salad dish before. It’s probably been on the buffet at some sort of family reunion, along with a wiggly green gelatin mold and lukewarm burgers. It’s a shame, because pasta is an incredibly versatile and easy ingredient to use, and it pairs so well with v... Read More ›
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Easy Chicken Quinoa Salad

Posted March 3rd, 2013 by bevcooks

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Easy Chicken Quinoa Salad
You didn't know quinoa could do this, did you? I have to tell you something. I absolutely LOVE shredding a rotisserie chicken. I love it. I don't know what it is. The pulling away of the slippery skin? The effortless removal of bones and tendons? And no I'm not a serial killer, thanks. It's just all so therapeutic and calming for my brain. I'm not a psychopath either. Actually the verdict is still out on that one. SO, ANYWAY. Hello. Guess... Read More ›
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Greek Yogurt Chicken Salad

Posted August 28th, 2012 by bevcooks

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Greek Yogurt Chicken Salad
This is like the freon of food. No, really. Homo sapiens need coolants too, ya know. I mean, sure, we have the waters of the oceans and the natural breezes of the earth. But I'm talking about another level here. I'm talking about a creamy, crunchy, cool, crisp level that have will you scoffing the very presence of heat. I'm guessing you already know what it is based on, um, this entire post. But let me build it up anyway. Drum roll pleaseâ... Read More ›
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Raw Zucchini “Pasta”

Posted August 9th, 2012 by bevcooks

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Raw Zucchini “Pasta”
Pretend pasta ribbons for your mouth! Immunna be honest with ya. Carbs are my thing. My gig. My fuel. My heartbeat. My lover. My (just one more I swear) bag. I'll never ever leave them. The bond we have created through the years together is unwavering. Unfaltering. Unchanging. That said, I'm pretty much unable to change out of my jeans right now soooooo we're gonna cheat on the carbs for a sec. Or 45. Or an hour. Or whatever. Not only is... Read More ›
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Chicken Parmesan Salad

Posted August 1st, 2012 by bevcooks

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Chicken Parmesan Salad
Okay. All you've ever known of chicken Parmesan is about to fly out the window and into the breezes of the night. Why did I alter an all-time classic? WAYELL, for starters, it's 456,987 degrees outside and my sweat glands doth beggeth for something cooler. For seconders, it's bikini season (even though I bought a one-piece this year and will never look back to the days of bare, pale stomachs) so the salad idea basically reached out and slapped... Read More ›
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Grilled Tilapia Salad

Posted July 25th, 2012 by bevcooks

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Grilled Tilapia Salad
Fish salads, for the win. Sometimes I go through mega mama fish phases. Like right now, in this seriously ridiculous heat, I'm in a total fish phase. And I know that fish has absolutely nothing to do with heat, or the amounts of sweat buckets that spew from my exhausted pores, which I probably shouldn't have typed out just now. But I'm in it. And I'm going to own it. The fish, not the sweat. Well, okay, I'll own that too. And I'll stop talki... Read More ›
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Beat-the-Heat Watermelon Eats

Posted July 13th, 2012 by girlwhoateeverything

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Beat-the-Heat Watermelon Eats
Beyond the slice: 5 Watermelon recipes perfect for summer. I’ve been eating my weight in watermelon these days. I just can’t seem to beat the heat and nothing is more refreshing than a slice of cool watermelon while sitting on my backyard swing after dinner. But watermelon can be used in so many more ways than just eaten by the slice. Appetizer, salad, dessert, or beverage -- you can incorporate watermelon into all of these for a cool twi... Read More ›
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Orange and Jicama Salad

Posted May 30th, 2012 by inspiredtaste

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Orange and Jicama Salad
Try something new -- crisp up you’re summer salads with jicama! You know that really ugly round thing in the vegetable section that looks like a big potato? That’s jicama, but don’t let those looks sway you. It’s what’s on the inside that counts! Think green apple meets water chestnut – it’s delish, so fresh and perfect served raw, especially in salads or even coleslaw! You can cook it, too, but we really love the crisp texture... Read More ›
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Chicken Kebab Caesar Salad

Posted April 23rd, 2012 by bevcooks

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Chicken Kebab Caesar Salad
No matter how you spell it, this kebab salad isn't messing around. Okay, for the life of me I cannot spell Caesar. I mean, I can, but it takes me at least 7,254 attempts to get it right. Ceazer. Ceasar. Caezar. Caeser. Ceezer. Caazer. Ceeser. Breezer. Tweezer. Fleezer. Cheeser. Teaser. AND that's my head. Exploding. However the wonk a tonk you spell it, this classic salad in kebab form is so mind-numbingly tasty, you won't even care if yo... Read More ›
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Super Fresh Spring Salad

Posted April 13th, 2012 by bevcooks

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Super Fresh Spring Salad
A salad so fresh and pretty it's like eating ART. Salads. We know we gotta eat 'em. We know we need 'em. We know about that freedom. (Freedom has nothing to do with salads, but you know me and rhyming.) But sometimes the idea of eating a salad makes me want to yank out my own esophagus and flush it down the toilet. I'd much rather back up a U Haul with 14,000 tacos into my pie hole than think about SALAD. Yawn-o-tron. To me, salads h... Read More ›
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